Lunch Pasta Salad
Lunch Pasta salad
1 can black beans (rinsed)
1 can corn (rinsed)
1/2 cucumber
1 punnet cherry tomatoes
1 small block halumi
1/4 cup pepitas
1/4 cup hemp seeds
1/2 cup mayonnaise
1/2 jar of pesto
Method:
Open and rinse canned corn and beans. Slice and fry halumi then chop into similar sized pieces. Dice other ingredients to match and combine in a bowl. Mix mayo and pesto in small bowl and set aside.
Cook pasta of choice as per directions and cool under running water (or combine straight away if wanting a warm salad). Drizzle over sauce and combine. Store in an airtight container and enjoy over the next few days.